Canonica Chocolate founded at the Geneva Airport is 1948, and it has carried out concessions there for the past 71 years. When this Swiss chocolate maker decided to expand its offering to San Francisco International Airport in 2018, they asked Black's Farmwood to help. The concept was to replicate an old chalet from the Swiss Alps. Black's Farmwood worked with architects and designers on the project to provide antique reclaimed wood box beams and wall and ceiling paneling for stores in Terminal 2 and the International Terminal. The results are stunning! We hope you can stop by to grab some of the world's most delicious chocolate in this beautiful rustic space if you're in SFO.